Agriculture
Agricultural and Animal Husbandry - Realtime Detection of Indoor Comprehensive Air Quality
Vegetable greenhouses are in a closed environment for a long time, and the demand for carbon dioxide is large. By monitoring the concentration of carbon dioxide sensors, the concentration of carbon dioxide in the greenhouse can be known in real-time, and measures can be taken in time to ensure the high quality and high yield of vegetables. The less carbon dioxide is, the better for livestock farming. Through respiration and excretion of feces, a large amount of carbon dioxide, ammonia, hydrogen sulfide and other toxic gases are produced. A high concentration of carbon dioxide will make animals lack oxygen, slow growth and even outbreak of disease. So in the breeding industry, real-time monitoring of carbon dioxide and other harmful gas concentrations is one of the ways to ensure the high quality of livestock and poultry.
Vegetable greenhouses are in a closed environment for a long time, and the demand for carbon dioxide is large. By monitoring the concentration of carbon dioxide sensors, the concentration of carbon dioxide in the greenhouse can be known in real-time, and measures can be taken in time to ensure the high quality and high yield of vegetables. The less carbon dioxide is, the better for livestock farming. Through respiration and excretion of feces, a large amount of carbon dioxide, ammonia, hydrogen sulfide and other toxic gases are produced. A high concentration of carbon dioxide will make animals lack oxygen, slow growth and even outbreak of disease. So in the breeding industry, real-time monitoring of carbon dioxide and other harmful gas concentrations is one of the ways to ensure the high quality of livestock and poultry.
